“Gray-Grant hopes the Good to Grow trade show gains more traction each year and says supporting small businesses is crucial to a sustainable, eco-friendly future.”
“Having been there herself, Gray-Grant had her own processing business before she started helping more than 1,000 brands find their sweet spot.”
“Andrea Gray-Grant… has worked in the food and beverage industry for the past 28 years.”
“In 2022, Good to Grow and BC Food & Beverage came together in collaboration to support each other and create more opportunities for food and beverage processors.“
“Our eight favourite products at From The Ground Up Trade Show 2022.“
“Gray-Grant has helped numerous food-based businesses get their start and grow through one-on-one coaching and her Stages of Growth workshops…”
“From the Ground Up is a trade show that may be private for the event, but with results that will for sure reach the public…”
“Now 21, Bosch [SmartSweets], wants to build a sugar-free/stevia-sweetened, natural candy company… ‘Many food entrepreneurs are young, in their late 20s or early 30s, and a mix of aspiring empire builders and values-based entrepreneurs,’ Gray-Grant said.”
“In collaboration with BC Food & Beverage, Good to Grow is back with its fourth event celebrating local brands.“
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