On February 9, 2023 a hybrid Pitch & Plate event was held in Simon Fraser University’s Student Union Building featuring 12 brands from around the province: Big Mountain Foods, Gratitude Seafood (St. Jean’s Cannery & Smokehouse), The Plant Based Workshop, Sunrise Soya Foods, Tamaly Shop, Rossdown Farms & Natural Foods, Grandpa J’s Seasoning Inc, Kula Foods, Chiwis, Bonus Bakery, Wise Bites, Plantastic Food.
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